BURDOCK
[140-2]
Rid the body of acidic, inflammatory pain Arctium lappa
Burdock root is used by the Chinese to eliminate excess nervous energy,
sweat out toxins and cool infections (reduce Yang).
In western herbalism, it is a primary herb in "blood purifier" formulas
as well as arthritis and respiratory combinations.
It gradually builds up the system, especially the health of the liver and
skin.
Use when there is a lot of white in the iris of the eye showing a general
over-acid condition.
This leads to allergy reactions, skin eruptions as well as joint and muscle
pain.
Anti-inflammatory and anti-infective properties are helpful for endometriosis
inflammation and water retention, as examples. Improved kidney function
helps rid calcification deposits.
Burdock is commonly consumed as a wild vegetable food,
A 1978 medical journal report of a toxic reaction titled Burdock Root Tea
Poisoning was based on misidentification of the plant.
